28th June, 2009 - Posted by admin - No Comments
SYDNEY: Consuming soy milk and tofu could cut down the risk of developing chronic obstructive pulmonary disease (COPD). COPD, which develops as a result of smoking, can cause coughing that produces large amounts of mucus (a slimy substance), wheezing, shortness of breath, chest tightness, and other symptoms. The study was led by Curtin University » Read More
23rd June, 2009 - Posted by admin - No Comments
WASHINGTON: In a major breakthrough that might increase the survival rate of cancer patients, an American research team has identified a protein which inhibits spread of affected cells to other parts of the body from a carcinogenic tumour. Researchers at Children’s Hospital Boston have isolated a protein called prosaposin which stops metastasis or the spread » Read More
15th April, 2009 - Posted by admin - No Comments
The perpetual debate that is waged about the inadequacies of a vegetarian diet versus the hazards of a non-vegetarian diet is both accurate and wrong on a number of levels and if one really looks at both groups of people and their eating habits, there is room for healthy living in both. Confused? As human beings, we » Read More
27th March, 2009 - Posted by admin - No Comments
Women who consumed high amounts of soy during childhood may have a lower risk of developing breast cancer, says a new study on Asian-American females   “Historically, breast cancer incidence rates have been four to seven times higher among white women in the U.S. than in women in China or Japan. However, when Asian women migrate to the » Read More
25th March, 2009 - Posted by admin - No Comments
The colour of the food you eat affects your mind and body  What’s colour are you eating? (Getty Images) bodyEvery living being on this planet carries a different vibration, so colours really do play an important role in our life. The body’s functions are dictated by the chakras , the main energy centre of the body. If you are » Read More
13th March, 2009 - Posted by admin - No Comments
Here are a few most common food myths and we get experts to share the facts behind these… Myth # 1: If your weight is hereditary, it does not matter what you eat, your weight simply won’t budge. Fact : It is true that genes do a play a part in your body shape and weight. » Read More
9th September, 2008 - Posted by admin - No Comments
Why breakfast is so important? You know a strong connection has recently been discovered between bad breakfast and many health-related problems and poor and imbalance nutrition begins at Breakfast.   Our modern breakfast consist of   Carb based breakfast  So called “balanced†breakfast that still has excess carbs  Or No breakfast   Carb based breakfast consists of rice items like Idli, » Read More
9th September, 2008 - Posted by admin - No Comments
Our body is a machine with trillion of cells. As a other vehicle our body also require fuel to work.  The quality of fuel plays an important role in the appearance, mileage and life span of the vehicle same way with our body. If you want to look better, feel better and you need great amount » Read More